CHOCOLATE FONDANT 300GM-1 Pack
CHOCOLATE FONDANT 300GM
- Chocolate fondant, a famous French dessert
- Fondant au chocolat, which means "melted chocolate", is a small chocolate cake with soft outer layer and mellow hot chocolate paste inside.
- The key to this cake is the baking temperature and time.
- It needs to use high temperature and short baking time to achieve the effect that the external cake structure has been formed, but the internal is still liquid.
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